![]() ![]() | Scientific Committee President: Michael O’DONOHUE – INRA, Toulouse Sandrine BOUQUILLON – CNRS – Reims Champagne-Ardenne University Ed de JONG – Avantium Bärbel HAHN-HÄGERDAL – Lund University Institut Jean-Pierre– IJPB, Versailles Dominique LACHENAL –Pagora, INP Grenoble Merja PENTTILÄ – VTT Technical Research Centre of Finland Caroline REMOND – INRA - Reims Champagne-Ardenne University Isabelle RICO-LATTES – CNRS, Toulouse Philippe SOUCAILLE – INSA/Metex Marcel WUBBOLTS – DSM Charles WYMAQN – California University Riverside, USA Organizing Committee Michel AZEMAR – FFC Anthony BRESIN – ARD Pascale BRIDOU-BUFFET – FFC Joseph BOUDRANT – SFGP-CNRS-Nancy Université Jean BUENDIA – Adebiotech Michael O’DONOHUE – INRA, Toulouse Local Committee Jean-Marie CHAUVET – BRI: Bioraffinerie Recherches et Innovation Thierry STADLER – Pôle IAR Pascale GAILLOT – Champagne Céréales Benoît TREMEAU – Projet FUTUROL / PROCETHOL 2G | ![]() ![]() |